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The Planning Portal

When you click on a link marked with you will be taken to a page on the Planning Portal

The Planning Portal is the UK Government online planning and building regulations resource

Occupational Dermatitis - Protecting Yourself

There are some simple control measures that employees can take to protect themselves from contracting dermatitis through their work activities.


For more information on what dermatitis is and what can cause it, read our Occupational Dermatitis page.


What you can do to protect yourself


Hairdressers

  • Wear single use gloves (vinyl or nitrate types with smooth surface and 300mm sleeve are suitable) when using hairdressing products (eg, shampoos, dyes, bleaches) and for work with hands in water.  The cost of these gloves ranges from 4p to 9p a pair.  Throw away the gloves every time you take them off and change them between clients.
  • Moisturise - apply hand cream before starting work and each time you wash your hands.
  • Dry your hands thoroughly after washing using a soft cotton or paper towel.
Nail technicians
  • If you use a disinfectant hand gel, choose a fragrance free one containing softener.
  • A downdraft ventilation table is recommended for all nail work.  Where power tools are not in use, place customers' hands on a wet wipe.  This will help reduce dust generation when cleaning the work surface.
  • Wear single use gloves for nail sculpture and nail product use.  Throw away the gloves every time you take them off and change them between clients.
  • Moisturise - apply hand cream before starting work and each time you wash your hands.
Cleaners and domestics
  • Keep a safe working distance between you and any cleaning products or water.  Use handles, not hands (eg, a floor mop rather than a floor cloth, a dish mop rather than a dish cloth).
  • Wear gloves - robust, natural rubber gloves are acceptable unless a cleaning product label tells you to wear a different type.  Choose flock-lined or use a separate cotton liner.
  • Moisturise - apply hand cream before starting work and each time you wash your hands.
  • Take regular glove breaks - air your hands for a minute before they get hot and sticky inside the gloves.
Catering staff
  • Keep a safe working distance between you and any cleaning products, food and water.  Avoid direct handling where possible, eg, use a dishwasher rather than washing up by hand, use utensils rather than hands to handle food.
  • Moisturise - apply hand cream before starting work and each time you wash your hands.
  • Take regular glove breaks - air your hands for a minute before they get hot and sticky inside the gloves.

Useful links


Allowing skin to dry up can lead to dermatitis. Follow this link for effective handwashing and moisturing procedures.

The following links provide additional information in poster format on the correct selection and use of gloves:-

The correct removal of gloves (single use)
Selecting protective gloves
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